Guiding clients in vegan and vegetarian diets requires both nutritional knowledge and an understanding of lifestyle, values, and common challenges. With our specialized training in plant-based diets, you will learn how to coach in an evidence-based and nuanced way—without compromising health, energy, or results.

Among other things, you will learn:

• Nutrition for plant-based diets – avoiding deficiencies and optimizing health

• Protein sources, amino acids, and energy balance without animal products

• Supplements – what is needed, for whom, and why

• Common diets (e.g., raw food, whole food plant-based, lacto-vegetarian)

• Meal planning for different target groups (athletes, pregnant women, children, etc.)

• Communication and coaching without pointing fingers

We combine current research with practical guidance to help you feel confident in creating sustainable dietary plans for both new and experienced plant-based clients.

This course is suitable for those who want to broaden their skills and be able to work professionally with plant-based dietary advice – both in individual counseling and as part of larger health initiatives.